GUJARATI DAL RICE
GUJARATI DAL RICE
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Freshoneed’s Ready-to-Eat Gujarati Dal Rice
A Comforting Blend of Tradition and Taste – Anytime, Anywhere
Craving a wholesome Indian meal that feels like home?
Freshoneed’s Ready-to-Eat Gujarati Dal Rice is a classic comfort dish that brings together the sweet, tangy, and mildly spiced flavours of Gujarati dal with the softness of steamed rice. Balanced, nourishing, and deeply satisfying, it’s the ultimate choice for when you want traditional food without the traditional effort.
What’s Inside?
Allergenic ingredients are highlighted in bold.
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RICE
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DESI COW GHEE
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SALT
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TOMATO
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TAMARIND
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JAGGERY
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PIGEON PEAS
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INDIAN SPICES
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CORIANDER LEAVES
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CURRY LEAVES
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DRY RED CHILLI
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GREEN CHILLI
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GARLIC
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GINGER
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ONION
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WATER
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ASAFOETIDA
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CUMIN SEEDS
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MUSTARD SEEDS
Why UK Customers Love It
Instant Comfort Food
Skip the soaking and simmering – enjoy a flavourful Gujarati meal in just minutes.
Authentic Regional Taste
Made with jaggery, tamarind, and spices for the signature sweet-and-sour flavour Gujarat is known for.
Wholesome & Nourishing
Packed with plant-based protein from pigeon peas, it’s both light and filling.
Travel-Ready & Microwave-Friendly
Ideal for students, professionals, and travellers looking for desi meals on the go.
Naturally Preserved
No artificial preservatives – just real ingredients for real comfort.
How to Enjoy It
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Open & Heat – Reheat in the microwave or on the stove until piping hot.
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Serve & Savor – No sides needed, but pairs beautifully with papad, pickle, or salad.
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Top with Ghee (Optional) – For an extra layer of richness.
Perfect For:
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Busy Workdays – A wholesome lunch or dinner ready in under 3 minutes.
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Students Abroad – Tastes just like mum’s cooking, but no kitchen required.
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Travel Comfort – Lightweight and easy to carry – great for flights, train journeys, or weekend trips.
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Midweek Cravings – When you’re too tired to cook but still want a hot, comforting meal.
Order Gujarati Dal Rice Online in the UK Now
Searching for:
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“Gujarati dal rice ready meal UK”
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“Indian vegetarian microwave food”
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“Traditional Indian meals with rice”
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“Sweet and tangy dal rice instant meal”
Freshoneed’s Ready-to-Eat Gujarati Dal Rice is your answer.
Authentic. Convenient. Comforting.
Order now and explore more from Freshoneed’s range of ready-to-eat Indian meals, freeze-dried dishes, and instant mixes – all made with real ingredients and no artificial preservatives.
How to Cook Fresh O Need
Enjoy your meal instantly with two simple cooking options: Stove Cooking or Microwave Cooking.
🔥 Option 1: Stove Cooking Method
- ✅ Step 1: Add Contents to a Pan – Open the Fresh O Need packet and pour the contents into a cooking pan.
- ✅ Step 2: Add Water – Add water according to the instructions on the packet. Ensure the ingredients are fully covered.
- ✅ Step 3: Cook on Stove – Turn on the stove and cook on medium flame for 2–3 minutes, stirring gently.
- ✅ Step 4: Cover and Let It Sit – Turn off the flame, cover the pan with a lid, and let it rest for 5 minutes.
- ✅ Step 5: Ready to Eat – Uncover, stir well, and your hot, flavorful meal is ready to serve!
⚡ Option 2: Microwave Cooking Method
- ✅ Step 1: Add Contents to a Bowl – Pour the contents of the packet into a microwave-safe bowl.
- ✅ Step 2: Add Normal Water – Add regular (room temperature) water as per the instructions on the packet.
- ✅ Step 3: Microwave – Place the bowl in the microwave and heat on high for 2 minutes.
- ✅ Step 4: Cover and Let It Sit – Carefully remove the bowl from the microwave, cover it with a lid or plate, and let it sit for 5–6 minutes.
- ✅ Step 5: Stir and Serve – Uncover the bowl, stir thoroughly, and enjoy your hot, ready-to-eat meal!
- 🚫 No Preservatives – Naturally delicious with zero artificial preservatives.
- 🧪 No Chemicals – Free from harmful chemicals, just pure, natural goodness.
- 💯 100% Pure – Crafted with only the finest, natural ingredients for authentic taste.
Freeze-drying is a method of preserving food by removing moisture while keeping its nutrients, flavour, and texture intact. The process involves freezing the food and then placing it in a vacuum, where the ice turns directly into vapour through sublimation. This leaves behind lightweight, long-lasting food that’s easy to store and rehydrate when needed.
