DAL TADAKA RICE
DAL TADAKA RICE
Couldn't load pickup availability
Fresh O Need’s Ready-to-Eat Dal Tadka Rice
A Classic Indian Comfort Meal, Made Effortless
Craving the warmth of a traditional Indian meal without the time or effort?
Fresh O Need’s Ready-to-Eat Dal Tadka Rice brings you the classic North Indian favourite – protein-rich lentils simmered to perfection and tempered with red chilli, garlic, and spices, paired with fragrant basmati rice.
Whether you're in the office, at home, or on the go, this single-serving comfort bowl delivers satisfying flavour in minutes.
What’s Inside?
Allergic ingredients are highlighted in bold.
-
RICE
-
PIGEON PEA (TOOR DAL)
-
DRY RED CHILLI
-
CORIANDER LEAVES
-
CURRY LEAVES
-
GREEN CHILLI
-
INDIAN SPICES
-
SUNFLOWER OIL
-
ONION
-
GINGER
-
GARLIC
-
TOMATO
-
SALT
-
BLACK SALT
-
CHAAT MASALA
-
WATER
Why UK Customers Love It
Authentic Home-Style Flavour
Enjoy the taste of slow-cooked Dal Tadka without the hours in the kitchen.
Balanced & Nutritious
A hearty combination of plant protein, fibre, and essential spices.
Quick & Hassle-Free
Just heat and serve – no chopping, tempering, or cooking required.
Ultimate Comfort Food
Mildly spiced and deeply comforting – perfect for lunch, dinner, or late-night cravings.
Travel-Friendly & Tiffin-Ready
Light to carry and quick to prepare – ideal for busy schedules.
How to Enjoy It
-
Open the Pack – Tear open the seal with ease.
-
Heat Until Hot – Use a microwave or pan until warmed through.
-
Serve & Savour – Enjoy it plain or with your favourite side dish.
Best Ways to Serve
-
With Pickles or Yogurt – Classic pairing that adds zing and creaminess.
-
Alongside Roti or Papad – Perfect for those who like a crunchy or bready side.
-
With a Fresh Salad – Add a healthy twist with cucumber, tomato, and onion.
-
On the Go – Great for office lunches, travel meals, or last-minute dinners.
Order Dal Tadka Rice in the UK Now
Looking for:
-
“Dal Tadka Rice ready meal UK”
-
“Vegetarian Indian microwave food”
-
“Instant Indian comfort food UK”
-
“Toor dal basmati rice dish”
Fresh O Need’s Ready-to-Eat Dal Tadka Rice is your answer.
It’s fast, it’s flavourful, and it brings traditional taste to your table – anytime, anywhere.
Order online today and explore more from Fresh O Need’s range of ready-to-eat meals, instant mixes, and freeze-dried Indian dishes.
How to Cook Fresh O Need
Enjoy your meal instantly with two simple cooking options: Stove Cooking or Microwave Cooking.
🔥 Option 1: Stove Cooking Method
- ✅ Step 1: Add Contents to a Pan – Open the Fresh O Need packet and pour the contents into a cooking pan.
- ✅ Step 2: Add Water – Add water according to the instructions on the packet. Ensure the ingredients are fully covered.
- ✅ Step 3: Cook on Stove – Turn on the stove and cook on medium flame for 2–3 minutes, stirring gently.
- ✅ Step 4: Cover and Let It Sit – Turn off the flame, cover the pan with a lid, and let it rest for 5 minutes.
- ✅ Step 5: Ready to Eat – Uncover, stir well, and your hot, flavorful meal is ready to serve!
⚡ Option 2: Microwave Cooking Method
- ✅ Step 1: Add Contents to a Bowl – Pour the contents of the packet into a microwave-safe bowl.
- ✅ Step 2: Add Normal Water – Add regular (room temperature) water as per the instructions on the packet.
- ✅ Step 3: Microwave – Place the bowl in the microwave and heat on high for 2 minutes.
- ✅ Step 4: Cover and Let It Sit – Carefully remove the bowl from the microwave, cover it with a lid or plate, and let it sit for 5–6 minutes.
- ✅ Step 5: Stir and Serve – Uncover the bowl, stir thoroughly, and enjoy your hot, ready-to-eat meal!
- 🚫 No Preservatives – Naturally delicious with zero artificial preservatives.
- 🧪 No Chemicals – Free from harmful chemicals, just pure, natural goodness.
- 💯 100% Pure – Crafted with only the finest, natural ingredients for authentic taste.
Freeze-drying is a method of preserving food by removing moisture while keeping its nutrients, flavour, and texture intact. The process involves freezing the food and then placing it in a vacuum, where the ice turns directly into vapour through sublimation. This leaves behind lightweight, long-lasting food that’s easy to store and rehydrate when needed.
