Bombay Pav Bhaji (Jain)
Bombay Pav Bhaji (Jain)
Nutritious ready-to-eat delight
Meet your complete, ready-to-eat Indian meal — perfectly balanced for busy days, travel, and fitness goals. Each Bombay Pav Bhaji (Jain) pack brings authentic homemade taste, high-quality protein, and essential nutrients in minutes — just add hot water and enjoy freshness anytime, anywhere. Perfect for lunch, dinner, or when you crave real food without the hassle.
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Jain Bombay Pav Bhaji: Street Food, Jain Style
Bring home the magic of Mumbai’s most iconic dish — now crafted for Jain food lovers. Freshoneed’s Ready-to-Eat Jain Bombay Pav Bhaji is made without onion, garlic, or potato, yet it retains the authentic, spicy, buttery flavor that makes Pav Bhaji India’s favorite street food.
With raw banana, peas, cauliflower, tomato, and a rich medley of spices, this bhaji is smooth, tangy, and soul-satisfying. Topped with real butter, it pairs perfectly with pav for a Jain-friendly indulgence that’s as pure as it is delicious.
Ingredients (Allergens Highlighted):
RAW BANANA (30%), GREEN CAPSICUM, GREEN PEAS, TOMATO, CAULIFLOWER, GREEN CHILLI, DRY KASHMIRI CHILLI PASTE (KASHMIRI CHILLI & WATER), ASAFOETIDA WATER (ASAFOETIDA & WATER), CORIANDER LEAVES, BUTTER (10%), SPICES (RED CHILLI, CORIANDER, TURMERIC, CLOVE, STAR ANISE, CINNAMON, BLACK PEPPER, DRY MANGO, DRY GINGER POWDER, BAY LEAF, FENNEL SEEDS, CUMIN SEED, DRY FENUGREEK POWDER – 3%), WHITE SALT, BLACK SALT, WATER.
Allergens: Milk (Butter), Legumes (Green Peas)
Benefits of Ready-to-Eat Jain Bombay Pav Bhaji:
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100% Jain Recipe – Free from onion, garlic, and potato.
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Authentic Mumbai Taste – Rich, buttery bhaji with pure spices.
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Wholesome & Nutritious – Made with raw banana, peas, cauliflower, and tomato.
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Convenient & Quick – Enjoy India’s favorite street food in minutes.
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Perfect for Sharing – A crowd-pleaser for family dinners or festive gatherings.
How to Enjoy:
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Reheat & Serve – Warm the bhaji in a pan or microwave.
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Pair with Pav – Toast pav with butter for the authentic experience.
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Customize – Add lemon juice, chopped coriander, or an extra dollop of butter.
Popular Use Cases:
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Family Dinner Treat – Everyone’s favorite street-style indulgence.
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Festival Special – Perfect for Navratri, Paryushan, or Jain celebrations.
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Travel & Tiffin – Easy to carry and enjoy anywhere.
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Party Snack – A Jain-friendly crowd favorite for gatherings.
You May Also Like:
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Jain Mix Veg Khichdi
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Jain Masala Khichdi + Kadhi
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Jain Fried Rice
✨ Freshoneed’s Jain Bombay Pav Bhaji – Authentic Street Food Taste, Now 100% Jain-Friendly. ✨
How to Cook Fresh O Need
Enjoy your meal instantly with two simple cooking options: Stove Cooking or Microwave Cooking.
🔥 Option 1: Stove Cooking Method
- ✅ Step 1: Add Contents to a Pan – Open the Fresh O Need packet and pour the contents into a cooking pan.
- ✅ Step 2: Add Water – Add water according to the instructions on the packet. Ensure the ingredients are fully covered.
- ✅ Step 3: Cook on Stove – Turn on the stove and cook on medium flame for 2–3 minutes, stirring gently.
- ✅ Step 4: Cover and Let It Sit – Turn off the flame, cover the pan with a lid, and let it rest for 5 minutes.
- ✅ Step 5: Ready to Eat – Uncover, stir well, and your hot, flavorful meal is ready to serve!
⚡ Option 2: Microwave Cooking Method
- ✅ Step 1: Add Contents to a Bowl – Pour the contents of the packet into a microwave-safe bowl.
- ✅ Step 2: Add Normal Water – Add regular (room temperature) water as per the instructions on the packet.
- ✅ Step 3: Microwave – Place the bowl in the microwave and heat on high for 2 minutes.
- ✅ Step 4: Cover and Let It Sit – Carefully remove the bowl from the microwave, cover it with a lid or plate, and let it sit for 5–6 minutes.
- ✅ Step 5: Stir and Serve – Uncover the bowl, stir thoroughly, and enjoy your hot, ready-to-eat meal!
- 🚫 No Preservatives – Naturally delicious with zero artificial preservatives.
- 🧪 No Chemicals – Free from harmful chemicals, just pure, natural goodness.
- 💯 100% Pure – Crafted with only the finest, natural ingredients for authentic taste.
Freeze-drying is a method of preserving food by removing moisture while keeping its nutrients, flavour, and texture intact. The process involves freezing the food and then placing it in a vacuum, where the ice turns directly into vapour through sublimation. This leaves behind lightweight, long-lasting food that’s easy to store and rehydrate when needed.
